307210_coffee

Monday, May 29, 2006

Coffee Tip

472742_milkIf you love milk or cream in your coffee, here's a tip for you. The fats in full-cream milk will mask the subtle flavors of the coffee. For that reason, it's best to use half-fat or low-fat milk in your coffee. Hot, but not boiled, milk can add a delicious silkiness to coffee. Just be sure to use the right kind of milk.

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